Herbal Remedies

                                   

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• Plant mucuna pruriens as a foliage crop to fertilize and protect fallow fields.
• Soak the beans and baby plant shoots for at least 48 hours before cooking, changing the soak water several times to remove the toxic compounds like levodopa.  it can be toxic if not treated and prepared properly. 
• Feed the beans and seeds to multi-stomached animals such as cows for a protein and fiber rich food source.
• The root of Mucuna Pruriens is used as a remedy in facial paralysis and nervous disorders.
• The decoction of its roots purifies blood; cures rheumatism, asthma, cough and stone in the bladder; and improves vitality. It is also used for treating fevers, edema, and elephantiasis.
• In Central America, the seeds of the plant were roasted and grounded to make coffee.
• In Brazil, Mucuna Pruriens is still grown as a food crop by indigenous people in Guatemala. The seeds are used internally, for treating Parkinson’s disease, edema, impotence, intestinal gas, and worms.
• The plant is considered to posses the qualities of an aphrodisiac, nerve tonic and diuretic.
• Mucuna Pruriens is also brought in external use. It is locally applied to ulcers.
• The herb has a long history of being used in the Indian Ayurvedic medicine. It has been used for remedying worms, dysentery, diarrhea, snakebite, sexual debility, cough, tuberculosis, impotence, rheumatic disorders, muscular pain, sterility, gout, menstrual disorders, diabetes, and cancer.
• It is used as an important forage, fallow, and green manure crop. As the plant belongs to the legume family, it is used for producing fertilizer and improving soil quality, with the help of nitrogen-fixing bacteria.
• Mucuna Pruriens is an extensively-used fodder plant in the tropical countries. The whole plant is fed to the animals as silage, dried hay or dried seeds.
• The seeds of the plant have been found to posses anti-depressant properties, on consumption.
• The leaves of Mucuna Pruriens are dried and smoked sometimes.

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• The leaves are antibacterial, and are used for strengthning the teeth and gums.
• The fruit and seeds are sweet, acrid, sour, tonic, and cooling, and are used in diabities, diarrhoea and ringworm. 
• The bark is astringent, sweet sour, diuretic, digestive and anthelmintic.
• Jamun seeds are astringent refrigerant and cure skin disorders.
• Jamun fruit pulp mixed with sesame oil is applied in burning condition. In fever associated with burning and delirium, a rice of cloth soaked in the above mixture is kept on the forehead.
• The Oil boiled with the leaves is used for application in cancroids and syphilitic ulcers.
• Jamun is an appetizer, digestive and liver stimulant.
• Impairment of liver function associated with diabetes is improved by Jamun seed powder.
• Jamun is also an astringent. Excessive use to fruits causes constipation.
• The fruits and fruit juice are effective in disorders like loss of appetite, indigestion, pain and dysentery.
• Jamun fruit powder is very effective in chronic diarrhea and dysentery. Leaves are given for relieving emesis.
• In tooth and throat pain, gargling with decoction of bark helps.
• Haemostatic. Leaf juice is used in hemorrhagic disorders. Jamun seeds are used in hemorrhagic and diarrhea with bleeding per rectum.
• The fruit and seed powder along with milk when administered helps in glucose metabolism in the liver, due to which blood and urine sugar leaves become low causing hypoglycemia.

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Botanical Name : Wrightia Tinctoria
English Name : Sweet Indrajao,Ivory wood, Pala indigo plant
Common Name : Pala Indigo Plant, Dyers’s Oleander.
Hindi Name :Dudhi, Gode indrajava, Indarjou, Khirni, Mitaindrajau, Mitha Indrajava, Mitha indarjou,Bichhu-butti,Duhi, Mitaindarjau, Kapar
Malayalam Name : Dandappala, Ayyappala, Vettupala
Marathi Name: Kala kuda
Gujarati Name :Dudhalo
Kannada Name :Ajamara, Kodamurki
Konkani Name :Kalakudo
Tamil Name : Irum-palai, Nila Palai, Veppalai, Vet-palai, Irumpaalai, Paalai
Telugu Name : Ankuduchettu, Amkuda, Chiti-anikudu, Kondajemudu
Family Name : Apocynaceae

Part Used : Bark, Seeds,Leaf

Medicinal Uses :

• The leaves are acrid, thermogenic, anodyne and hypotensive and are very useful in odontalgia, vitiated conditions of vata and hypertension.
• The seeds are bitter, astringent, acrid, carminative, constipating, depurative, anthelmintic and febrifuge.
• They are useful in vitiated conditions of Pitta and Kapha, dyspepsia etc.
• Its pungent fresh leaves quickly relieve toothaches. Leaves, flowers and fruits are source of a kind of indigo called pala-indigo. White, close-grained wood looks like ivory and is much used for carving and wood-turning. In piles, fever, diarrhoea, roundworm and colic.

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• It is astringent, purgative, stomachic and laxative. It is useful in asthma, piles and cough. It is also useful in healing of wounds and scalds.
• It is used as gargle against inflammation of mucous membrane of mouth. It is used in tanning of leather and purification of petroleum.
• It is an effective purgative and helps in removing toxins and fats from the body resulting in their reduced absorption.
• Used in all sorts of eye disorders like inflammation, conjunctivitis and is used as a wash.
• Fruit contains a constituent which has a wide antibacterial and antifungal spectrum.and also inhibits growth of E.coli, the most common organism responsible for urinary tract infection. The fruit pulp exhibits laxative properties.
• The fruit pulp is used for curing and cleansing ulcers and wounds.
• It is used by conjunctivitis patients, for relieving the eyelids.
• Gargling with a decoction made from the fruits is very good for fighting oral ulcers, stomatitis and sore throat.
• Terminalia chebula fruit, mixed with sunthi powder and hot water, is used for treating asthma and curing hiccups.
• This fruit is used for fighting many diseases including leprosy, chronic as well as intermittent fever, narcosis, diarrhea and anorexia.
• It is used for curing nervous irritability and nervous weakness.
• They are used in the treatments of various vaginal discharges such as leucorrhea and urethral discharges such as spermatorrhea for their anti-inflammatory and astringent.
• These fruits are used for fighting many digestive disorders such as flatulence, ulcer, distention and parasitic infections.
• Powdered Haritaki is used along with ghee and honey for curing anemia.
• A decoction of this fruit is used to fight against hepatitis and obesity.

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• The plant is acrid, anti-inflammatory, anodyne, liver tonic,emetic and diuretic. It is useful in hepatosplenomegaly, dypepsia, constipation, jaundice, halminthiasis, cardiopathy and amenorrhoea.
• The fresh leaves when chewed have the remarkable property of paralysing the sense of taste for sweet and bitter substance for some time.
• It lowers blood sugar level and is good for the treatment both types of diabetes.
• The herb is useful for stimulating the heart; it increases urine secretion.
• This plant is also used for controlling obesity in the form of gymnema tea.
• Powder of the leaves is used in diabetes.
• When used for an extended time period, gudmar reduces blood sugar levels.
• It forms one of the ingredients in the manufacture of all natural medication for diabetes, apart from cinnamon, chromium, zinc, biotin, banaba, huckleberry and bitter melon.
• Extracts of the herb are believed to treat problems like hyperglycemia, obesity, high cholesterol levels, anemia and digestion.
• Gudmar suppresses the taste of sweet foods and consequently reduces the desire to eat.
• Its root is made into a paste or powder and applied to the wounds of snakebites.
• The herb controls and regulates weight, promotes healthy blood lipid levels, controls sugar craving and curbs sweet tooth.
• Gudmar is useful in hepatosplenomegaly, dyspepsia, constipation, jaundice, halminthiasis, cardiopathy and amenorrhoea.
• Chewing fresh leaves of gudmar paralyzes the taste for sweet and bitter substance for some time.

                                    

• It is carminative, antispasmodic, disphoretic, ecobolic, anti-suppurative and emmenagogue. Gum resin used for treatment of rheumatoid arthritis.
• It is a potent drug for cardiac disorders high cholesterol. It is an ingredient for over fifty compounds. 
• It is widely promoted as a weight loss agent that supposedly enhances thyroid function.
• It is also used in perfumery, mouthwashes, massage and diffuser.
• Gum resin used for treatment of rheumatoid arthritis. It is a potent drug for cardiac disorders high cholesterol. It is an ingredient for over fifty compounds.

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• Useful in fever, diabetes, urinary ailments and dermatoses.
• It is a blood purifier and stimulant to the heart, hence used in cardiac debility, associated with edema. 
• The plant is used both, internally as well as externally. The application of the paste of its whole plant externally is beneficial in conditions associated with edema and pain, like arthritis, filariasis, gout and cervical adenopathy.  
• The leaves juice mixed with black pepper powder, is an effective remedy for migraine.
• It relieves the blocked phlegm in bronchial asthma, cough and eases the problem.
• It is a drug of choice for vata diseases. Mundi is extremely useful in epilepsy, mental debility and as a nervine tonic.

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• Gokhru is indicated in Ayurveda for the treatment of urinary disorders, kidney diseases, diseases of the genito-urinary system,
• Roots and fruits are sweet, cooling, diuretic, aphrodisiac, emollient, appetizer, digestive, anthelmintic, expectorant, anti-inflammatory,laxative, cardiotonic, styptic and tonic.
• They are useful in strangury, dysuria, renal and vesical calculi, anorexia, dyspepsia, helminthiasis, cough, asthma, inflammations, cardiopathy, spermatorrhoea, anaemia, scabies, ophthalmia and general weakness.
• In Ayurvedic system of medicine Gokhru is indicated for use for regulation of heart functions, reduction of inflammation, indigestion, chronic cough and asthma also.

                                   

• Piles leaf decoction to bathe infants.
• Leaves and seeds used as external applications for dispersing inflammatory swelling.
• Bark and leaves used as anthelmintic, febrifuge and emmenagogue.

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• Datura is internally used in relieving the spasm of bronchitis in asthma. It is also used in the treatment of Parkinsonism and Hemorrhoids. Its leaves, applied after roasting, are useful in relieving pain.
• The bitter narcotic plant relieves pain and encourages the healing process. The plant has a very long history of being used as herbal medicine.
• Its leaves, flowering tops and seeds have anodyne, antiasthmatic, antispasmodic, hallucinogenic, hypnotic, mydriatic and narcotic properties. The seeds of the plant are the most active medicinally.
• Datura is internally used for treating giddiness, dry mouth, hallucinations and coma.
• Externally, the plant is used as a poultice in treating fistulas, abscesses wounds and severe neuralgia.
• Traces of scopolamine are also found in the plant, which is a potent cholinergic-blocking hallucinogen that has been used to calm schizoid patients.
• Its leaves, containing hyoscyamine and atropine, can be used as an immensely powerful mind-altering drug.
• The seeds of datura are analgesic, anthelmintic and anti-inflammatory and as such, they are used in the treatment of stomach and intestinal pain that results from worm infestation, toothache, and fever from inflammations.
• The juice of its fruit is applied to the scalp, to treat dandruff and falling hair.
• The growing plant works as an insect repellant, which protects neighboring plants from insects.